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Product Name | a-Amylase, Human Saliva |
Description | Purity ≥ 90% (SDS-PAGE). MyBioSource produces and manufactures high purity human salivary Amylase for research and diagnostic manufacturing uses. Custom preparations, technical support, bulk quantities and aliquoting available. Amylase is an enzyme that breaks starch down into sugar. Amylase is present in human saliva, where it begins the chemical process of digestion. Foods that contain much starch but little sugar, such as rice and potato, taste slightly sweet as they are chewed because amylase turns some of their starch into sugar in the mouth. Alpha-Amylase is an enzyme that hydrolyses alpha-bonds of large alpha-linked polysaccharides such as starch and glycogen, yielding glucose and maltose. It is being used by researchers as a baro |
Size | 1000 Units, 10000 Units, 25000 Units |
Concentration | n/a |
Applications | n/a |
Other Names | [1,4-alpha-D-Glucan-glucanohydrolase; ptyalin; a-Amylase, Human Salivary - ≥90% (SDS-PAGE) - Lyophilized], [AMY1A; AMY1A; AMY1; AMY1] |
Gene, Accession, CAS # | [AMY1A], Gene ID: 276, NCBI: ABB96226.1, UniProt: P04745 |
Catalog # | MBS173013 |
Price | $165, $520, $1130 |
Order / More Info | a-Amylase, Human Saliva from MYBIOSOURCE INC. |
Product Specific References | n/a |